Ingredients
| Product name: | Jarrow Formulas MSM Sulfur |
| Content: | 100 / 200 vegetarian capsules |
| For whom: | Vegan Supplements, Adults |
Supplement Facts per capsule (Serving Size)
| Amount | |
| MSM (methylsulfonylmethane) (OptiMSM®) * | 1000 mg |
Ingredients Methylsulfonylmethane (msm), vegacap (hydroxypropylmethylcellulose), anti-caking agent (magnesium stearate (vegetable)).
Explanation of the composition
* OptiMSM® is a registered trademark of Cardinal Nutrition.
Usage advice
Suggested use
Take one to three times per day 1 capsule during a meal.
Stick to the recommended daily dosage, unless advised otherwise.
A varied, balanced diet and a healthy lifestyle are important. Nutritional supplements are not a substitute for a varied diet.
If you have health issues or are taking medication, always consult your doctor before taking certain supplements. More usage advice.
Storage advice Store in a cool, dry and dark place. Not in the refrigerator.
Keep out of reach of children.
Best by date
100 capsules: February 2027
200 capsules: February 2027
Allergy information / Warnings
| This supplement is: |
| Suitable for vegetarians |
| Suitable for vegans |
MSM Sulfur
MSM (methylsulfonylmethane) from Jarrow is organically bound sulphur: the biologically active form in which sulfur occurs naturally in all living organisms. Sulfur is mainly found in protein-rich tissues. It is a component of connective tissue, red blood cells, muscles, skin, hair and nails and of the sulfur-containing amino acids methionine and cysteine.
Sulfur bridges are important for the spatial structure of enzymes. Sulfur is involved in the formation of bile acids and is part of the B vitamins thiamine and biotin.
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Patented ingredients
OptiMSM® is a registered trademark of Bergstrom Nutrition.
Other information
Dietary supplement Food concentrate
Produced by Jarrow Formulas, Inc.
1824 S. Robertson Blvd.
Los Angeles (US), CA 90035-4317
info@jarrow.com
Tel: 0800-726-0886
Fax: 310-736-3173
For Smeets & Graas
G. Meirstraat 11
9728 TB Groningen
050 850 36 88
Last page change
2 januari 2026
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